Ergonomically molded handle has set the standard for comfort and control for over 40 years. This series features one-piece SIGMAFORGE®…
For cutting bread or any other food of soft substance with a tough skin or crust. DO NOT cut meat…
Lighter than bolster knives and an excellent choice for ambitious hobby chef, ZWILLING Tradition is precision stamped from out high…
Precision-stamped from a single-piece of high carbon NO STAIN steel Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior…